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Dinner on a budget: Chicken marinated in bourbon and soy sauce with cauliflower rice for under $20

Dinner on a budget: Chicken marinated in bourbon and soy sauce with cauliflower rice for under $20
Posted at 9:13 AM, Jun 02, 2017
and last updated 2017-06-02 09:13:35-04

I'm taking action for your money to help you feed your family for twenty bucks or less.

This week Sprouts Farmers Market put boneless, skinless chicken thighs on sale for $1.69 per pound. Cauliflower is also on sale for $0.88 per pound.

I decided to cook up a delicious bourbon chicken recipe I found on JoCooks.com.  The chicken is marinated in bourbon and soy sauce. I served it with cauliflower rice.

The bourbon is the most expensive ingredient in the recipe, but you can save even more money if you already have a bottle in your cabinet.

Here are the ingredients you need:

Marinade

  • 1/2 cup Bourbon
  • 1/2 cup soy sauce low sodium
  • 1/2 cup water
  • 4 cloves garlic minced
  • 1/2 cup brown sugar
  • 1 tsp fresh ginger minced
  • 2 tbsp red wine
  • 1 tsp sesame oil

Bourbon Chicken

  • 2 lb chicken thighs boneless and skinless, cut into smaller pieces
  • 2 tbsp olive oil  Coupons
  • 1 tbsp chives chopped

For the full recipe and cooking instructions, click www.jocooks.com/healthy-eating/jos-bourbon-chicken/.