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Polk County waitress surprised with $1,000 tip from nonprofit

Big Fat Tip gives back to those who wait on us
Posted at 10:40 AM, Feb 24, 2020
and last updated 2020-02-24 15:50:15-05

POLK COUNTY, Fla. — Anyone who has ever worked in the service industry knows their income is based on tips, and there are no guarantees how much those tips will be.

Former waitress Deedre Daniel decided to start a new nonprofit organization, called the Big Fat Tip, to give back to those who wait on us.

“I used to wait tables at an Applebee's in Tallahassee, Florida. I also bartended,” said Daniel. “And I always made this pact with myself that one day when I made it, I would go around giving out big fat tips.”

In the past year, Daniel has gone to 10 different businesses around the country, leaving each person who waited on her a $1,000 tip.

Her most recent act of generosity was at the Egg Station in Lakeland, where she met Kathy Mayfield.

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Mayfield isn’t just a waitress. She is a mother with two jobs, who is trying to put her son and daughter through school.

“I always wonder what kind of day they are having. They’ve come into work, I look around, I see how other customers are treating them and I wonder what are they thinking, what are they going to think when they get this tip,” said Daniel.

Eventually, the check arrived for $16.76. A four-dollar-tip would be nice. A $1,000 tip almost made Mayfield drop the tray.

“All the reactions are unique, but the one thing they have in common is shock,” said Daniel.

Following the heart-stopping news, Mayfield sat down with Daniel.

“People donated from all over the country so that we can put together $1,000 and give it to a totally random stranger and you are person number 11,” said Daniel.


During every trip, Daniel brings along a donor who contributed to the nonprofit. In this case, it’s Justin Batten.

“It was a really unique cool experience to make someone’s day who had no idea this was going to happen,” said Batten.

“It’s super cool because people don’t realize what it takes to be a waitress, the stuff that we go through, physically, mentally, and I’m just so grateful for this,” said Mayfield.

Daniel hopes more exposure of the business, will lead to more donations, and ultimately more happy servers.

“The big goal is can we do 1,000 $1,000 tips in one city in 24 hours, which is a million dollars in one city,” said Daniel.

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