WFSP Foods LLC., a Decatur, Ala. establishment, is recalling more than 42,000 pounds of ready-to-eat chicken breast products due to undercooking.
According to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS), the undercook chicken can result in the potential survival of bacterial pathogens in the products. The problem was discovered when the firm received multiple customer complaints that the ready-to-eat chicken products appeared to be undercooked.
The ready-to-eat grilled chicken breast items were produced on March 29, 2017 and April 7, 2017 and bear establishment number “P-45411” inside the USDA mark of inspection.
The following products are subject to recall:
- 9-lb. foodservice cases containing 8 poly film packages of “Chef’s Line All Natural Fire Grilled Chicken Breast” with product code 22586, produced on 04/07/17, and Best by date 06/14/17
- 9-lb. foodservice cases containing 8 poly film packages of “Saladworks Fully Cooked Flame Grilled Chicken Breast Fillets” with product code 22500, produced on 03/29/17 and Use by date 06/05/17.
These items were shipped to a distribution center in Illinois and further distributed to hotel, restaurant and institution locations nationwide.
There have been no confirmed reports of illness or adverse reactions due to consumption of these products.
Consumers who have purchased these products are urged to not consume them and instead thrown them away or returned to the place of purchase.
