Local Tampa bartender Chris "Scooby" Olivier was named the U.S. Champion at the Caorunn Gin 10 Year Switch International Competition
with his cocktail, Caorunn Calling. Scooby will switch countries and head to the UK later this year to guest bartend. Scooby will teach The
Tampa Bay Morning Blend team will learn how to make An Apple A Day cocktail - an easy recipe for at-home bartenders using Caorunn
Scottish Gin. Visit Scooby at Rock Brothers to taste his winning cocktail, Caorunn Calling!
An Apple a Day
1.5 oz Caorunn Scottish Gin
3 oz Apple Sidra
Build in a glass with ice
Top with fever tree citrus tonic
Garnish with a honey crisp apple slice
