The Rez Grill is Seminole Hard Rock Tampa's most recent addition to the property, which began a multi-million dollar expansion and renovation in 2017. At the helm of the American grill is the newly appointed Creative Culinary Director, Frank Anderson, whose pedigree includes having run the kitchens at James Beard-awarded restaurants, Animal and Son of a Gun. The menu offers diners a wide variety of elevated comfort food favorites.
We sample some delicious dishes and drinks from The Seminole Hard Rock.
Posted at 1:31 PM, Feb 27, 2018
and last updated 2018-02-27 13:31:18-05
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